Foraging for Native Edibles

This event is no longer on sale.

Saturday April 28

9:00 AM  –  12:00 PM

Fruits and flowers everywhere, but not a bite to eat? Learn foraging skills and discover the native plants that are safe for your plate like prickly pear, purslane and spiderwort on this identifying and harvesting tour with an expert. Space is limited and registration is required.

 

Members, be sure to sign in (upper right corner) to receive your discount.

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